Jowar Bajra Garlic Roti is a wholesome breakfast or lunch recipe made with Jowar flour also called Sorghum flour, Bajra flour and garlic powder for flavouring (you can too use finely minced garlic). This roti is a Diabetic pleasant recipe because it comprises millet flours are identified to be manufactured from complicated carbohydrates – which implies the discharge of sugar to the system will probably be gradual which aids in managing diabetes.
Serve Jowar Bajra Garlic Roti Recipe together with Mixed Vegetable Kurma for breakfast.
You may even serve it for a Healthy lunch together with Horsegram Dal Recipe – Kulith/Kollu Dal and Raw Jackfruit & Peanut Masala Poriyal Recipe With Sambar Powder for a wholesome Diabetic pleasant meal.
If you favored the Jowar Bajra Garlic Roti Recipe, you may strive extra such Roti recipes like