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Whole Wheat Buttermilk Banana Pancakes Recipes

  • To start making the Whole Wheat Buttermilk Banana Pancakes, stir collectively wheat flour, baking powder and salt.

  • Into the flour combination, add the eggs (flax meal egg replacer), buttermilk, vanilla extract, chopped banana, and oil and whisk till properly blended.

  • Heat skillet to medium warmth. Pour a ladle filled with the buttermilk banana pancake combination on the skillet.

  • Do not unfold the combination on the skillet, as soon as pour it on a sizzling skillet it creates by itself a boundary level .

  • Cook till bubbles type and edges begin to fry and switch flippantly crisp. Flip over the Whole Wheat Banana Pancake and cook dinner till flippantly browned.

  • Serve  Whole Wheat Buttermilk Banana Pancakes drizzled with Maple Syrup or honey, topped with nuts and butter and even contemporary fruits, together with Banana And Mango Smoothie for a filling breakfast.

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